Showing posts with label Day one - superb. Show all posts
Showing posts with label Day one - superb. Show all posts

Friday, April 29, 2011

Our First Day in Italy

We spent our first night in a Hotel at Rome Airport after a late arrival, and the following morning headed south towards the Amalfi Coast. Our first stop was the opulent Palace in Caserta, built for the Bourbon King Charles 111 commencing in 1752.

Palazzo Reale is Italy's largest Palace

Fondly called - The Versailles of Italy - it boasts over 1,000 rooms, grand staircases and richly adorned apartments.

Still physically recuperating from our 24 hour flight to Rome

We decided to walk the full length of the Palace's gardens - with many stops to check out the statues - it took us over 2 hours

and to top off the day - due to some celebration - entry this day was "gratus"!

Wonderful fountains and statues, adorn this Palace's gardens.

All fed from a waterfall on the mountain behind.

We were now feeling "fully exercised" and headed south towards Sorrento. The poppies were in bloom everywhere

Our next stop was the Herculaneum/Ercolano ruins of imperial Romans

West of Mount Vesuvius

Which erupted some 2,000 years ago (76AD), completely covering this wealthy town in a sea of mud, at the same time it engulfed Pompei and Stabia.

The ruins here are in substantially good shape considering they were not discovered till recent times, and have now been fully excavated,

Colourful frescoes adorn the remaining walls

Frank in a Roman Kitchen which used geo-thermal heat from the ground

Tiles still remain on the walls and fireplaces

Colourful 2000 year old (plus) columns

Mount Vesuvius (below on the right) still hovers over these ruins, her last eruption I believe was in 1944 (but she still rumbles a bit).

Next stop - our Hotel in Sorrento for 3 nights.

The Hotel Antiche Mura (Old Walls) is actually attached to Sorrento's old Roman walls

This Hotel also greeted us with a cold bottle of iced Spumante waiting in our room - great first day,

followed by a super Pizza at Francos.